This probably resembles tabouleh in name only. That WAS the start for the recipe, but it didn't really end up that way.

The Stuff That Goes in It

• 1 to 1/2 cups of bulgar wheat
• 1/2 cu of cooked lentils
• 2-3 T. of a good olive oil
• 1 bunch of parsley, chopped finely
• 1 red onion, chopped
• 1 garlic clove, finely minced
• 1 t. of lemon or lime juice
• 1 T. of cumin
• 1 t. of coriander
• 1-2 T. of good olive oil
• salt -- to taste
• pepper -- to taste
• radishes, sliced
• carrots, sliced
• celery, sliced
• cucumbers, sliced
• tofu, cut into chunks and deep fried
• chopped Kalamata and Spanish olives.
• whatever else you want in it....

• Soak the bulgar in hot water. Then drain.
  
  
• Put all the other stuff in it. Chill.
  
  
• Eat.
  
  

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Last updated: The Ides of March, 2001